Mixed silages of cactus pear and gliricidia: chemical composition, fermentation characteristics, microbial population and aerobic stability.
The present study aimed to evaluate the chemical composition, profle and fermentative losses, microbial population and the aerobic stability of mixed silages of cactus pear and gliricidia. The treatments corresponded to the addition levels of gliricidia (Gliricidia sepium (Jacq.) Steud), in the silages of cactus pear (Opuntia fcus indica Mill.), at ratios 0%, 25%, 50%, 75% and 100% gliricidia. The data were subjected to analysis of variance and regression to evaluate the efect of the addition levels of gliricidia. The average related to the opening days were compared by the Tukey?s test and the average hours of exposure to air were compared by the Student?s t-test. The addition of gliricidia in cactus pear silage provided a linear increasing efect for pH, crude protein (CP), neutral detergent fbre (NDF), acid detergent fbre (ADF), acid detergent lignin (ADL), neutral detergent insoluble protein (NDIP), and increased aerobic stability (AS). The highest dry matter recovery was estimated in the silages with 58% gliricidia. Based on the fermentative, chemical composition and silage losses, all the silages tested were adequate. However, considering aerobic stability, the addition of at least 25% gliricidia is recommended to provide the animal a feed with important quality and high nutritional value.
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Format: | Artigo de periódico biblioteca |
Language: | Ingles English |
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2021-02-18
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Subjects: | Ração mista., Silagem mista, Gliricidia, Ração Balanceada, Composição Química, Palma Forrageira, População Microbiana, Nutrição Animal., Gliricidia maculata, Opuntia, Silage fermentation, Animal nutrition., |
Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1130087 https://doi.org/10.1038/s41598-020-63905-9 |
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dig-alice-doc-11300872021-02-18T17:18:20Z Mixed silages of cactus pear and gliricidia: chemical composition, fermentation characteristics, microbial population and aerobic stability. SAMIRAMYS, G. BRITO, M. da S. SANTOS, E. M. ARAUJO, G. G. L. de OLIVEIRA, J. S. de ZANINE, A. de M. PERAZZO, A. F. CAMPOS, F. S. LIMA, A. G. V. de O. CAVALCANTI, H. S. Gêsica Samíramys; Mayra da Silva Brito; Edson Mauro Santos; GHERMAN GARCIA LEAL DE ARAUJO, CPATSA; Juliana Silva de Oliveira; Anderson de Moura Zanine; Alexandre Fernandes Perazzo; Fleming Sena Campos; Anny Graycy Vasconcelos de Oliveira Lima; Hactus Souto Cavalcanti. Ração mista. Silagem mista Gliricidia Ração Balanceada Composição Química Palma Forrageira População Microbiana Nutrição Animal. Gliricidia maculata Opuntia Silage fermentation Animal nutrition. The present study aimed to evaluate the chemical composition, profle and fermentative losses, microbial population and the aerobic stability of mixed silages of cactus pear and gliricidia. The treatments corresponded to the addition levels of gliricidia (Gliricidia sepium (Jacq.) Steud), in the silages of cactus pear (Opuntia fcus indica Mill.), at ratios 0%, 25%, 50%, 75% and 100% gliricidia. The data were subjected to analysis of variance and regression to evaluate the efect of the addition levels of gliricidia. The average related to the opening days were compared by the Tukey?s test and the average hours of exposure to air were compared by the Student?s t-test. The addition of gliricidia in cactus pear silage provided a linear increasing efect for pH, crude protein (CP), neutral detergent fbre (NDF), acid detergent fbre (ADF), acid detergent lignin (ADL), neutral detergent insoluble protein (NDIP), and increased aerobic stability (AS). The highest dry matter recovery was estimated in the silages with 58% gliricidia. Based on the fermentative, chemical composition and silage losses, all the silages tested were adequate. However, considering aerobic stability, the addition of at least 25% gliricidia is recommended to provide the animal a feed with important quality and high nutritional value. 2021-02-18T17:18:10Z 2021-02-18T17:18:10Z 2021-02-18 2020 Artigo de periódico Scientific Reports, v. 10, 2020. http://www.alice.cnptia.embrapa.br/alice/handle/doc/1130087 https://doi.org/10.1038/s41598-020-63905-9 Ingles en openAccess |
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Ração mista. Silagem mista Gliricidia Ração Balanceada Composição Química Palma Forrageira População Microbiana Nutrição Animal. Gliricidia maculata Opuntia Silage fermentation Animal nutrition. Ração mista. Silagem mista Gliricidia Ração Balanceada Composição Química Palma Forrageira População Microbiana Nutrição Animal. Gliricidia maculata Opuntia Silage fermentation Animal nutrition. |
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Ração mista. Silagem mista Gliricidia Ração Balanceada Composição Química Palma Forrageira População Microbiana Nutrição Animal. Gliricidia maculata Opuntia Silage fermentation Animal nutrition. Ração mista. Silagem mista Gliricidia Ração Balanceada Composição Química Palma Forrageira População Microbiana Nutrição Animal. Gliricidia maculata Opuntia Silage fermentation Animal nutrition. SAMIRAMYS, G. BRITO, M. da S. SANTOS, E. M. ARAUJO, G. G. L. de OLIVEIRA, J. S. de ZANINE, A. de M. PERAZZO, A. F. CAMPOS, F. S. LIMA, A. G. V. de O. CAVALCANTI, H. S. Mixed silages of cactus pear and gliricidia: chemical composition, fermentation characteristics, microbial population and aerobic stability. |
description |
The present study aimed to evaluate the chemical composition, profle and fermentative losses, microbial population and the aerobic stability of mixed silages of cactus pear and gliricidia. The treatments corresponded to the addition levels of gliricidia (Gliricidia sepium (Jacq.) Steud), in the silages of cactus pear (Opuntia fcus indica Mill.), at ratios 0%, 25%, 50%, 75% and 100% gliricidia. The data were subjected to analysis of variance and regression to evaluate the efect of the addition levels of gliricidia. The average related to the opening days were compared by the Tukey?s test and the average hours of exposure to air were compared by the Student?s t-test. The addition of gliricidia in cactus pear silage provided a linear increasing efect for pH, crude protein (CP), neutral detergent fbre (NDF), acid detergent fbre (ADF), acid detergent lignin (ADL), neutral detergent insoluble protein (NDIP), and increased aerobic stability (AS). The highest dry matter recovery was estimated in the silages with 58% gliricidia. Based on the fermentative, chemical composition and silage losses, all the silages tested were adequate. However, considering aerobic stability, the addition of at least 25% gliricidia is recommended to provide the animal a feed with important quality and high nutritional value. |
author2 |
Gêsica Samíramys; Mayra da Silva Brito; Edson Mauro Santos; GHERMAN GARCIA LEAL DE ARAUJO, CPATSA; Juliana Silva de Oliveira; Anderson de Moura Zanine; Alexandre Fernandes Perazzo; Fleming Sena Campos; Anny Graycy Vasconcelos de Oliveira Lima; Hactus Souto Cavalcanti. |
author_facet |
Gêsica Samíramys; Mayra da Silva Brito; Edson Mauro Santos; GHERMAN GARCIA LEAL DE ARAUJO, CPATSA; Juliana Silva de Oliveira; Anderson de Moura Zanine; Alexandre Fernandes Perazzo; Fleming Sena Campos; Anny Graycy Vasconcelos de Oliveira Lima; Hactus Souto Cavalcanti. SAMIRAMYS, G. BRITO, M. da S. SANTOS, E. M. ARAUJO, G. G. L. de OLIVEIRA, J. S. de ZANINE, A. de M. PERAZZO, A. F. CAMPOS, F. S. LIMA, A. G. V. de O. CAVALCANTI, H. S. |
format |
Artigo de periódico |
topic_facet |
Ração mista. Silagem mista Gliricidia Ração Balanceada Composição Química Palma Forrageira População Microbiana Nutrição Animal. Gliricidia maculata Opuntia Silage fermentation Animal nutrition. |
author |
SAMIRAMYS, G. BRITO, M. da S. SANTOS, E. M. ARAUJO, G. G. L. de OLIVEIRA, J. S. de ZANINE, A. de M. PERAZZO, A. F. CAMPOS, F. S. LIMA, A. G. V. de O. CAVALCANTI, H. S. |
author_sort |
SAMIRAMYS, G. |
title |
Mixed silages of cactus pear and gliricidia: chemical composition, fermentation characteristics, microbial population and aerobic stability. |
title_short |
Mixed silages of cactus pear and gliricidia: chemical composition, fermentation characteristics, microbial population and aerobic stability. |
title_full |
Mixed silages of cactus pear and gliricidia: chemical composition, fermentation characteristics, microbial population and aerobic stability. |
title_fullStr |
Mixed silages of cactus pear and gliricidia: chemical composition, fermentation characteristics, microbial population and aerobic stability. |
title_full_unstemmed |
Mixed silages of cactus pear and gliricidia: chemical composition, fermentation characteristics, microbial population and aerobic stability. |
title_sort |
mixed silages of cactus pear and gliricidia: chemical composition, fermentation characteristics, microbial population and aerobic stability. |
publishDate |
2021-02-18 |
url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/1130087 https://doi.org/10.1038/s41598-020-63905-9 |
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