Revolutionary technology for the production of margarine.

Revolutionary technology for the production of margarine.

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Auteurs principaux: 2001 PIPOC International Palm Oil Congress. (Food Technology Nutrition) Agosto 20 - 23 : Kuala Lumpur, Malasia. 46355, Diodone, Ralph. 54572
Format: Texto biblioteca
Langue:eng
Publié: Kuala Lumpur : MPOB, 2001
Sujets:Aceite de palma, Emulsión., Equipo., Margarina., Tecnología.,
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