Palm oil fractionation as related to the crystallization properties of triglycerides.

21 referencias.

Saved in:
Bibliographic Details
Main Authors: Malaysian International Symposium on Palm Oil Processing and Marketing. Proceedings June 17-19 : Kuala Lumpur : 44840., Jacobsberg, B. 49201., Jacqmain, D. 49202.
Format: Texto biblioteca
Published: Kuala Lumpur : ISP, 1977
Subjects:Aceite de palma, Cristalización., Fraccionamiento., Propiedades fisicoquímicas., Transporte., Triglicéridos.,
Tags: Add Tag
No Tags, Be the first to tag this record!