Dietary trans fatty acids increase lipoprotein associated CJD risk factors relative to oil palm olein.
20 ref.
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| Main Authors: | , |
|---|---|
| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Kula Lumpur : PORIM,
1999
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| Subjects: | Aceite de palma, Acido graso trans, Colesterol., Enfermedades cardiovasculares., Hidrogenación., Lipoproteínas., Nutrición humana., |
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