Transfatty acids in the food supply : A comprehensive report covering 60 years research.
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| Main Author: | |
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| Format: | Texto biblioteca |
| Language: | d |
| Published: |
Maryland : Enig Associates Inc
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| Subjects: | Ácidos grasos., Alimentación humana., Dieta., Hidrogenación., Investigación., Propiedades fisicoquímicas., Técnicas analíticas., Transácidos grasos, |
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