APA (7th ed.) Citation

Yada, R., Jackman, R., & Smith, J. (1994). Protein structure: Function relationships in foods. London, GB Blackie Academic and Professional.

Chicago Style (17th ed.) Citation

Yada, R.Y, R.L Jackman, and J.L Smith. Protein Structure: Function Relationships in Foods. London, GB Blackie Academic and Professional, 1994.

MLA (8th ed.) Citation

Yada, R.Y, et al. Protein Structure: Function Relationships in Foods. London, GB Blackie Academic and Professional, 1994.

IICA/CATIE Citation

Yada, R., Jackman, R., ; Smith, J. 1994. Protein structure: Function relationships in foods. London, GB Blackie Academic and Professional.

Warning: These citations may not always be 100% accurate.