Characterization of beef cattle farming in the Atlantic Zone of Costa Rica

Cattle farming is after banana the most important agricultural activity in the Atlantic Zone. In the Atlantic Zone specialized milk production, double purpose (i.e. milk and meat production) and beef production can be found. Beef production is, within the cattle production, the most important activity. So far, not much research has been done on beef cattle. The most important systems that can be found in the region are 'cria' and 'engorde'. Cria is the rearing of calves which are sold at weaning. Engorde is the fattening of male animals up to a weight of 400-500 kg. The most common grass species in the Atlantic Zone is Ratana. It is well adapted to infertile soils. The grass allows relative high stocking rates but the nutritive value is often low. The amount of external inputs differed between the farms but all the farms can be classified as having 'low external inputs'. Beef cattle farming is an extensive form of production. The production per hectare is low. The major problem is the amount of feed available and the nutritive value of the grasses. For cria, poor state of forrages is reflected in a low reproduction of the cows and for engorde in a low live weight gain of the animals.

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Bibliographic Details
Main Authors: 87532 Loon, M. van, CATIE - Centro Agronómico Tropical de Investigación y Enseñanza Turrialba, Costa Rica 3977, 2423 Agricultural University Wageningen, Wageningen (Países Bajos), Ministerio de Agricultura y Ganadería (MAG) San José, Costa Rica 13639
Format: biblioteca
Language:eng
Published: Turrialba, Costa Rica CATIE WAU MAG 1997
Subjects:GANADO DE CARNE, GANADERIA, ENGORDE, CARACTERISTICAS DEL SITIO, UTILIZACION DE LA TIERRA, PROGRAMACION LINEAL, SISTEMAS DE INFORMACION GEOGRAFICA, COSTA RICA,
Online Access:http://hdl.handle.net/11554/756
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spelling KOHA-OAI-BVE:1062682022-11-16T12:27:07ZCharacterization of beef cattle farming in the Atlantic Zone of Costa Rica 87532 Loon, M. van CATIE - Centro Agronómico Tropical de Investigación y Enseñanza Turrialba, Costa Rica 3977 2423 Agricultural University Wageningen, Wageningen (Países Bajos) Ministerio de Agricultura y Ganadería (MAG) San José, Costa Rica 13639 Turrialba, Costa Rica CATIE WAU MAG1997engpdfCattle farming is after banana the most important agricultural activity in the Atlantic Zone. In the Atlantic Zone specialized milk production, double purpose (i.e. milk and meat production) and beef production can be found. Beef production is, within the cattle production, the most important activity. So far, not much research has been done on beef cattle. The most important systems that can be found in the region are 'cria' and 'engorde'. Cria is the rearing of calves which are sold at weaning. Engorde is the fattening of male animals up to a weight of 400-500 kg. The most common grass species in the Atlantic Zone is Ratana. It is well adapted to infertile soils. The grass allows relative high stocking rates but the nutritive value is often low. The amount of external inputs differed between the farms but all the farms can be classified as having 'low external inputs'. Beef cattle farming is an extensive form of production. The production per hectare is low. The major problem is the amount of feed available and the nutritive value of the grasses. For cria, poor state of forrages is reflected in a low reproduction of the cows and for engorde in a low live weight gain of the animals.Incluye 22 referencias bibliográficas en las páginas 23-24Cattle farming is after banana the most important agricultural activity in the Atlantic Zone. In the Atlantic Zone specialized milk production, double purpose (i.e. milk and meat production) and beef production can be found. Beef production is, within the cattle production, the most important activity. So far, not much research has been done on beef cattle. The most important systems that can be found in the region are 'cria' and 'engorde'. Cria is the rearing of calves which are sold at weaning. Engorde is the fattening of male animals up to a weight of 400-500 kg. The most common grass species in the Atlantic Zone is Ratana. It is well adapted to infertile soils. The grass allows relative high stocking rates but the nutritive value is often low. The amount of external inputs differed between the farms but all the farms can be classified as having 'low external inputs'. Beef cattle farming is an extensive form of production. The production per hectare is low. The major problem is the amount of feed available and the nutritive value of the grasses. For cria, poor state of forrages is reflected in a low reproduction of the cows and for engorde in a low live weight gain of the animals.GANADO DE CARNEGANADERIAENGORDECARACTERISTICAS DEL SITIOUTILIZACION DE LA TIERRAPROGRAMACION LINEALSISTEMAS DE INFORMACION GEOGRAFICACOSTA RICAhttp://hdl.handle.net/11554/756
institution IICA
collection Koha
country Costa Rica
countrycode CR
component Bibliográfico
access En linea
En linea
databasecode cat-sibiica
tag biblioteca
region America Central
libraryname Sistema de Bibliotecas IICA/CATIE
language eng
topic GANADO DE CARNE
GANADERIA
ENGORDE
CARACTERISTICAS DEL SITIO
UTILIZACION DE LA TIERRA
PROGRAMACION LINEAL
SISTEMAS DE INFORMACION GEOGRAFICA
COSTA RICA
GANADO DE CARNE
GANADERIA
ENGORDE
CARACTERISTICAS DEL SITIO
UTILIZACION DE LA TIERRA
PROGRAMACION LINEAL
SISTEMAS DE INFORMACION GEOGRAFICA
COSTA RICA
spellingShingle GANADO DE CARNE
GANADERIA
ENGORDE
CARACTERISTICAS DEL SITIO
UTILIZACION DE LA TIERRA
PROGRAMACION LINEAL
SISTEMAS DE INFORMACION GEOGRAFICA
COSTA RICA
GANADO DE CARNE
GANADERIA
ENGORDE
CARACTERISTICAS DEL SITIO
UTILIZACION DE LA TIERRA
PROGRAMACION LINEAL
SISTEMAS DE INFORMACION GEOGRAFICA
COSTA RICA
87532 Loon, M. van
CATIE - Centro Agronómico Tropical de Investigación y Enseñanza Turrialba, Costa Rica 3977
2423 Agricultural University Wageningen, Wageningen (Países Bajos)
Ministerio de Agricultura y Ganadería (MAG) San José, Costa Rica 13639
Characterization of beef cattle farming in the Atlantic Zone of Costa Rica
description Cattle farming is after banana the most important agricultural activity in the Atlantic Zone. In the Atlantic Zone specialized milk production, double purpose (i.e. milk and meat production) and beef production can be found. Beef production is, within the cattle production, the most important activity. So far, not much research has been done on beef cattle. The most important systems that can be found in the region are 'cria' and 'engorde'. Cria is the rearing of calves which are sold at weaning. Engorde is the fattening of male animals up to a weight of 400-500 kg. The most common grass species in the Atlantic Zone is Ratana. It is well adapted to infertile soils. The grass allows relative high stocking rates but the nutritive value is often low. The amount of external inputs differed between the farms but all the farms can be classified as having 'low external inputs'. Beef cattle farming is an extensive form of production. The production per hectare is low. The major problem is the amount of feed available and the nutritive value of the grasses. For cria, poor state of forrages is reflected in a low reproduction of the cows and for engorde in a low live weight gain of the animals.
format
topic_facet GANADO DE CARNE
GANADERIA
ENGORDE
CARACTERISTICAS DEL SITIO
UTILIZACION DE LA TIERRA
PROGRAMACION LINEAL
SISTEMAS DE INFORMACION GEOGRAFICA
COSTA RICA
author 87532 Loon, M. van
CATIE - Centro Agronómico Tropical de Investigación y Enseñanza Turrialba, Costa Rica 3977
2423 Agricultural University Wageningen, Wageningen (Países Bajos)
Ministerio de Agricultura y Ganadería (MAG) San José, Costa Rica 13639
author_facet 87532 Loon, M. van
CATIE - Centro Agronómico Tropical de Investigación y Enseñanza Turrialba, Costa Rica 3977
2423 Agricultural University Wageningen, Wageningen (Países Bajos)
Ministerio de Agricultura y Ganadería (MAG) San José, Costa Rica 13639
author_sort 87532 Loon, M. van
title Characterization of beef cattle farming in the Atlantic Zone of Costa Rica
title_short Characterization of beef cattle farming in the Atlantic Zone of Costa Rica
title_full Characterization of beef cattle farming in the Atlantic Zone of Costa Rica
title_fullStr Characterization of beef cattle farming in the Atlantic Zone of Costa Rica
title_full_unstemmed Characterization of beef cattle farming in the Atlantic Zone of Costa Rica
title_sort characterization of beef cattle farming in the atlantic zone of costa rica
publisher Turrialba, Costa Rica CATIE WAU MAG
publishDate 1997
url http://hdl.handle.net/11554/756
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AT 2423agriculturaluniversitywageningenwageningenpaisesbajos characterizationofbeefcattlefarmingintheatlanticzoneofcostarica
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