Physico-chemical and mechanical thermo-rheological characterization of three varieties of triticale starches

por Correa-Pacheco,Z.N., González-Fuentes,P.A., Tramón-Pregnan,C.L., Solorzano-Ojeda,S.C., Zúñiga-Quintana,A., Sabino Gutiérrez,M.A., Jiménez-Pérez,J.L.
Publicado em 2019