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1Food losses due to toxicoses and programme for their reduction Food losses due to toxicoses and programme for their reductionpor Gupta, P.K. (Indian Veterinary Research Inst., Izatnagar (India). Div. of Pharmacology and Toxicology), FAO, Rome (Italy). Animal Production and Health Div. eng, Expert Consultation on Food Losses Due to Non-Infectious and Production Diseases in Developing Countries eng 24-28 Jun 1991 Rome (Italy)
Publicado 1993Texto bibliotecaFAO IT
