Guía para la producción y manejo integrado del cultivo de plátano.

by Fernández Anchundia, Fabián Marcelo, Pico Rosado, Jimmy Trinidad, Avellán Cedeño, Benny Alexander
Published 2021

Guía para la producción y manejo integrado del cultivo de yuca para la Amazonia Ecuatoriana

by Paredes Andrade, Nelly, Lima Tandazo, Luis, Pico Rosado, Jimmy, Vargas Tierras, Yadira, Caicedo Vargas, Carlos, Fernández Anchundia, Fabian, Subía García, Cristian, Tinoco Jaramillo, Leider, Sotomayor Akopyan, Dennis, Monteros-Altamirano, Álvaro
Published 2021

Conservation and use of genetic resources of cacao (Theobroma cacao L.) by gene banks and nurseries in six Latin American countries

by Ceccarelli, Viviana, Lastra, Sphyros, Loor Solórzano, Rey G, Wenceslao Chacón, Walter, Nolasco, Mario, Sotomayor Cantos, Ignacio A, Plaza Avellán, Luis F, López, Diana A, Fernández Anchundia, Fabian M, Dessauw, Dominique, Orozco-Aguilar, Luis, Thomas, Evert
Published 2021

Conservation and use of genetic resources of cacao ( Theobroma cacao L .) by gene banks and nurseries in six Latin American countries

by Ceccarelli, Viviana, Lastra, Sphyros, Loor Solorzano, Rey Gaston, Wenceslao Chacon, Walter, Nolasco, Mario, Sotomayor Cantos, Ignacio Antonio, Plaza Avellan, Luis Fernando, Aracelly Lopez, Diana, Fernandez Anchundia, Fabian Marcelo, Dessauw, Dominique, Orozco-Aguilar, Luis, Thomas, Evert
Published 2022-01-18T13:26:07Z

Manual del cultivo de cacao sostenible para la Amazonía Ecuatoriana. N°125

by Paredes Andrade, Nelly, Monteros Altamirano, Álvaro, Lima Tandazo, Luis, Caicedo Vargas, Carlos, Tinoco Jaramillo, Leider, Fernández Anchundia, Fabian, Vargas Tierras, Yadira, Pico Rosado, Jimmy, Subía García, Cristian, Burbano Cachiguango, Armando, Chanaluiza Choloquinga, Alexandra, Sotomayor Akopyan, Dennis, Díaz Martínez, Alejandra, Intriago Intriago, José, Chancosa, Cristina, Andrade, Ana, Enríquez, Geovanny
Published 2022

Conservation and use of genetic resources of cacao (Theobroma cacao L.) by gene banks and nurseries in six Latin American countries Conservation and use of genetic resources of cacao (Theobroma cacao L.) by gene banks and nurseries in six Latin American countries

by 348787 Ceccarelli, Viviana, 348788 Lastra, Sphyros autor/a, 348789 Loor Solórzano, Rey Gastón autor/a, 348790 Wenceslao Chacón, Walter autor/a, 348791 Nolasco, Mario autor/a, 348792 Sotomayor Cantos, Ignacio Antonio autor/a, 348793 Plaza Avellán, Luis Fernando autor/a, 348794 López, Diana A autor/a, 348795 Fernández Anchundia, Fabian M autor/a, 348796 Dessauw, Dominique autor/a, 101481 Orozco Aguilar, Luis autor/a, Thomas, Evert autor/a