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1People and animals: traditional livestock keepers. Guardians of domestic animals diversity People and animals: traditional livestock keepers. Guardians of domestic animals diversitypar Tempelman, K.-A. (ed.), FAO, Rome (Italy). Inter-Departmental Working Group on Biological Diversity for Food and Agriculture eng, Cardellino, R.A. (ed.)
Publié 2007Texto bibliotecaFAO IT -
2Chapter 6: Preserving and developing unique animal genetic resources for future generations Chapter 6: Preserving and developing unique animal genetic resources for future generationspar Tempelman, K.-A. (ed.), FAO, Rome (Italy). Inter-Departmental Working Group on Biological Diversity for Food and Agriculture eng, Cardellino, R.A. (ed.)
Publié 2007Texto bibliotecaFAO IT -
3Community-managed yak genetic resources and breeding systems in Laya, Bhutan Community-managed yak genetic resources and breeding systems in Laya, Bhutanpar Gyamtsho, P., FAO, Rome (Italy). Inter-Departmental Working Group on Biological Diversity for Food and Agriculture eng, Tempelman, K.-A. (ed.), Cardellino, R.A. (ed.)
Publié 2007Texto bibliotecaFAO IT -
4Revitalization of the Basotho pony mare camps: a step towards increasing populations of the Basotho pony in Lesotho Revitalization of the Basotho pony mare camps: a step towards increasing populations of the Basotho pony in Lesothopar Martin, J., FAO, Rome (Italy). Inter-Departmental Working Group on Biological Diversity for Food and Agriculture eng, Tempelman, K.-A. (ed.), Cardellino, R.A. (ed.)
Publié 2007Texto bibliotecaFAO IT -
5Navajo-churro sheep: an ancient breed in the New World, USA Navajo-churro sheep: an ancient breed in the New World, USApar Bixby, D.E., FAO, Rome (Italy). Inter-Departmental Working Group on Biological Diversity for Food and Agriculture eng, Tempelman, K.-A. (ed.), Cardellino, R.A. (ed.)
Publié 2007Texto bibliotecaFAO IT -
6par Kamala Gurung, FAO, Rome (Italy). Inter-Departmental Working Group on Biological Diversity for Food and Agriculture eng, Pradeep Tulachan, Tempelman, K.-A. (ed.), Cardellino, R.A. (ed.)
Publié 2007Texto bibliotecaFAO IT -
7par Buehler, R., FAO, Rome (Italy). Inter-Departmental Working Group on Biological Diversity for Food and Agriculture eng, Hamilton, B., Tempelman, K.-A. (ed.), Cardellino, R.A. (ed.)
Publié 2007Texto bibliotecaFAO IT -
8Indigenous chickens: an important part of rural livelihoods in the Lao People's Democratic Republic Indigenous chickens: an important part of rural livelihoods in the Lao People's Democratic Republicpar Bouahom, B., FAO, Rome (Italy). Inter-Departmental Working Group on Biological Diversity for Food and Agriculture eng, Keonouchanh, S., Khamphavong, S., Tempelman, K.-A. (ed.), Cardellino, R.A. (ed.)
Publié 2007Texto bibliotecaFAO IT -
9People and animals; traditional livestock keepers: guardians of domestic animal diversity People and animals; traditional livestock keepers: guardians of domestic animal diversitypar 123859 Tempelman, K.A. (ed.), 54013 Cardellino, R.A. (ed.), Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO) Roma, Italia 1188
Publié 2007bibliotecaIICA -
10Domesticated camelids, the main animal genetic resource of pastoral systems in the region of Turco, Bolivia Domesticated camelids, the main animal genetic resource of pastoral systems in the region of Turco, Boliviapar Rodriguez, C.T., FAO, Rome (Italy). Inter-Departmental Working Group on Biological Diversity for Food and Agriculture eng, Quispe, J.L., Tempelman, K.-A. (ed.), Cardellino, R.A. (ed.)
Publié 2007Texto bibliotecaFAO IT -
11Management, use and conservation of local Zebu cattle genetic resources in traditional livestock farming systems in Tajikistan Management, use and conservation of local Zebu cattle genetic resources in traditional livestock farming systems in Tajikistanpar Ergashev, D., FAO, Rome (Italy). Inter-Departmental Working Group on Biological Diversity for Food and Agriculture eng, Svitojus, A., Baltrenaite, L., Tempelman, K.-A. (ed.), Cardellino, R.A. (ed.)
Publié 2007Texto bibliotecaFAO IT -
12Tamberma's Somba cattle breed at risk of extinction in Togo Tamberma's Somba cattle breed at risk of extinction in Togopar Bedibete, B., FAO, Rome (Italy). Inter-Departmental Working Group on Biological Diversity for Food and Agriculture eng, Kossi, A., Habre, B., Tempelman, K.-A. (ed.), Cardellino, R.A. (ed.)
Publié 2007Texto bibliotecaFAO IT -
13Co duck genetic resources: the pillar of traditional mixed farming systems in Viet Nam Co duck genetic resources: the pillar of traditional mixed farming systems in Viet Nampar Nguyen Thi Minh, FAO, Rome (Italy). Inter-Departmental Working Group on Biological Diversity for Food and Agriculture eng, Nguyen Duc Trong, Tempelman, K.-A. (ed.), Cardellino, R.A. (ed.)
Publié 2007Texto bibliotecaFAO IT -
14Management, use and conservation of Karakul sheep in traditional livestock farming systems in Uzbekistan Management, use and conservation of Karakul sheep in traditional livestock farming systems in Uzbekistanpar Ibragimov, Y., FAO, Rome (Italy). Inter-Departmental Working Group on Biological Diversity for Food and Agriculture eng, Svitojus, A., Yusupov, S., Baltrenaite, L., Tempelman, K.-A. (ed.), Cardellino, R.A. (ed.)
Publié 2007Texto bibliotecaFAO IT -
15Management of sheep genetic resources in the central Andes of Peru Management of sheep genetic resources in the central Andes of Perupar Flores, E.R., FAO, Rome (Italy). Inter-Departmental Working Group on Biological Diversity for Food and Agriculture eng, Cruz, J.A., Lopez, M., Tempelman, K.-A. (ed.), Cardellino, R.A. (ed.)
Publié 2007Texto bibliotecaFAO IT -
16par Gonçalves,F.M., Gentilini,F.P., Anciuti,M.A., Lopes,D.C.N., Peters,M.D.P., Rutz,F., Cardellino,R.A., Manzke,N., Xavier,E.G., Zanusso,J.T.
Publié 2010Digital revistaSCIELO -
17The Neuquen criollo goat and its production system in Patagonia, Argentina The Neuquen criollo goat and its production system in Patagonia, Argentinapar Lanari, M.R., FAO, Rome (Italy). Inter-Departmental Working Group on Biological Diversity for Food and Agriculture eng, Perez Centeno,M.J., Domingo, E., Tempelman, K.-A. (ed.), Cardellino, R.A. (ed.)
Publié 2007Texto bibliotecaFAO IT