Showing 21 - 40 results of 1,473 for search 'FAO, Rome (Italy). Regional Office for Europe eng', query time: 0.02s Refine Results
  1. 21
    Report of 2nd Technical Mission, 13-Sep-1998 to 2 Oct-1998
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  2. 22
    Overview of REUR's Rural Development Programme for training and project implementation, August 1991 - August 1992
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  3. 23
    Edible mushroom cultivation in developing countries: outlook and issues
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  4. 24
    The contribution of the MUCL Fungus Collection to edible mushroom cultivation for tropical countries
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  5. 25
    The development of mushroom production in Mauritius
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  6. 26
    Recent research and development on white clover in Europe
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  7. 27
    Biological farming research in Europe
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  8. 28
    Hungary: evolution of the agrofood sector's role in economic development as a result of the transformation process
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  9. 29
    A procedure to evaluate the barriers to the diffusion of R.E. (renewable energy) technologies in agriculture
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  10. 30
    Comparative analysis of the results obtained by the country teams applying the procedure on barriers evaluation
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  11. 31
    Entrepreneurship as an economic force in rural development
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  12. 32
    Institutions supporting entrepreneurial restructuring of rural areas
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  13. 33
    Productivity and coexistence of white clover and grasses grown in binary mixtures
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  14. 34
    White clover-grass pasture yield and its quality variation during the first four using years
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  15. 35
    Persistency and productivity of legumes in the pasture sward on black soil and peat-muck soil
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  16. 36
    Use of near infrared reflectance spectroscopy (NIRS) for forage analysis
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  17. 37
    Survey of game farming in Europe
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  18. 38
    Positive experiences in increasing the involvement of young men and women in rural development in Slovenia
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  19. 39
    The global management approach to farm development and family living
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  20. 40
    Rural development through entrepreneurship
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