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141by Bhat, P.N. (Indian Council of Agricultural Research, New Delhi (India), Egyptian Society of Animal Production, Cairo (Egypt) eng, Qureshi, A.W., Shafie, M.M., Barkawi, A.H., Ibrahim, S.A., Sadek, R.R., European Association for Animal Production, Rome (Italy) eng, International Office of Epizootics, Paris (France) eng
Published 1993Texto bibliotecaFAO IT -
142The elimination of the calving month effect from the reproductive performances in buffalo cows The elimination of the calving month effect from the reproductive performances in buffalo cowsby Popovici, I. (Research and Production Inst. for Bovine Breeding, Balotesti (Romania)), Egyptian Society of Animal Production, Cairo (Egypt) eng, Plugaru, O., Pop, A., Shafie, M.M., Barkawi, A.H., Ibrahim, S.A., Sadek, R.R., European Association for Animal Production, Rome (Italy) eng, International Office of Epizootics, Paris (France) eng
Published 1993Texto bibliotecaFAO IT -
143Meat production in Italian male buffaloes reared with two nutritive levels and slaughtered at 4 different ages. In vita performances, carcass characteristics and meat quality Meat production in Italian male buffaloes reared with two nutritive levels and slaughtered at 4 different ages. In vita performances, carcass characteristics and meat qualityby Gigli, S., Egyptian Society of Animal Production, Cairo (Egypt) eng, Carretta, A., Failla, S., Napolitano, F. (Istituto Sperimentale per la Zootecnia, Rome (Italy)), Shafie, M.M., Barkawi, A.H., Ibrahim, S.A., Sadek, R.R., European Association for Animal Production, Rome (Italy) eng, International Office of Epizootics, Paris (France) eng
Published 1993Texto bibliotecaFAO IT -
144The influence of processing conditions on the quality of water buffalo mozzarella cheese The influence of processing conditions on the quality of water buffalo mozzarella cheeseby Addeo, F., Egyptian Society of Animal Production, Cairo (Egypt) eng, Chianese, L., Masi, P. (Universita degli Studi di Napoli, Portici (Italy)), Shafie, M.M., Barkawi, A.H., Ibrahim, S.A., Sadek, R.R., European Association for Animal Production, Rome (Italy) eng, International Office of Epizootics, Paris (France) eng
Published 1993Texto bibliotecaFAO IT -
145Factors affecting fat percentage, protein percentage and fat protein ratio in buffalo milk Factors affecting fat percentage, protein percentage and fat protein ratio in buffalo milkby Pilla, A.M., Egyptian Society of Animal Production, Cairo (Egypt) eng, Moioli, B.M. (Istituto Sperimentale per la Zootecnia, Rome (Italy)), Shafie, M.M., Barkawi, A.H., Ibrahim, S.A., Sadek, R.R., European Association for Animal Production, Rome (Italy) eng, International Office of Epizootics, Paris (France) eng
Published 1993Texto bibliotecaFAO IT -
146Effect of age at first calving on milk yield and lactation length in Egyptian buffaloes Effect of age at first calving on milk yield and lactation length in Egyptian buffaloesby Aziz, M.A., Egyptian Society of Animal Production, Cairo (Egypt) eng, Badran, A.E. (Alexandria Univ. (Egypt). Dept. of Animal Production), Shafie, M.M., Barkawi, A.H., Ibrahim, S.A., Sadek, R.R., European Association for Animal Production, Rome (Italy) eng, International Office of Epizootics, Paris (France) eng
Published 1993Texto bibliotecaFAO IT -
147Formulating the demand for research support of public sector, agribusiness and consumer organizations in Europe Formulating the demand for research support of public sector, agribusiness and consumer organizations in Europeby Van Dijk, G. (National Cooperative Council for Agriculture and Horticulture, Rijswijk (Netherlands)), European Association for Animal Production, Rome (Italy) eng, Van der Zijpp, A.J. (ed.), Boyazoglu, J. (ed.), Renaud, J. (ed.), Hoste, C. (ed.), Instituut voor Veeteeltkundig Onderzoek "Schoonoord", Zeist (Netherlands) oth, FAO, Rome (Italy) eng
Published 1993Texto bibliotecaFAO IT -
148Research on pigs in Western Europe: present situation and new targets Research on pigs in Western Europe: present situation and new targetsby Aumaitre, A. (Institut National de la Recherche Agronomique, Saint-Gilles (France)), European Association for Animal Production, Rome (Italy) eng, Van der Zijpp, A.J. (ed.), Boyazoglu, J. (ed.), Renaud, J. (ed.), Hoste, C. (ed.), Instituut voor Veeteeltkundig Onderzoek "Schoonoord", Zeist (Netherlands) oth, FAO, Rome (Italy) eng
Published 1993Texto bibliotecaFAO IT -
149Cost-benefit analysis for research and development in emerging market economies Cost-benefit analysis for research and development in emerging market economiesby Kempster, A.J. (Meat and Livestock Commission, Milton Keynes (United Kingdom)), European Association for Animal Production, Rome (Italy) eng, Van der Zijpp, A.J. (ed.), Boyazoglu, J. (ed.), Renaud, J. (ed.), Hoste, C. (ed.), Instituut voor Veeteeltkundig Onderzoek "Schoonoord", Zeist (Netherlands) oth, FAO, Rome (Italy) eng
Published 1993Texto bibliotecaFAO IT -
150Research needs for the creation of a competitive livestock sector in Eastern Europe and the former Soviet Union Research needs for the creation of a competitive livestock sector in Eastern Europe and the former Soviet Unionby Schillhorn van Veen, T.W. (World Bank, Washington, DC (USA)), European Association for Animal Production, Rome (Italy) eng, Van der Zijpp, A.J. (ed.), Boyazoglu, J. (ed.), Renaud, J. (ed.), Hoste, C. (ed.), Instituut voor Veeteeltkundig Onderzoek "Schoonoord", Zeist (Netherlands) oth, FAO, Rome (Italy) eng
Published 1993Texto bibliotecaFAO IT -
151by Tisserand, J.L. (Etablissement National d'Enseignement Superieur Agricole de Dijon (France). Dept. Production Animale), FAO, Rome (Italy). Regional Office for Europe eng, Pearson, R.A. (ed.), International Centre for Advanced Mediterranean Agronomic Studies, Zaragoza (Spain). Mediterranean Agronomic Inst. eng, European Association for Animal Production, Rome (Italy) eng
Published 1997Texto bibliotecaFAO IT -
152by Tisserand, J.L. (Etablissement National d'Enseignement Superieur Agricole de Dijon (France). Dept. Production Animale), FAO, Rome (Italy). Regional Office for Europe eng, Pearson, R.A. (ed.), International Centre for Advanced Mediterranean Agronomic Studies, Zaragoza (Spain). Mediterranean Agronomic Inst. eng, European Association for Animal Production, Rome (Italy) eng
Published 1997Texto bibliotecaFAO IT -
153by Bodo, I. (University of Veterinary Science, Budapest (Hungary). Dept. of Animal Breeding), FAO, Rome (Italy). Regional Office for Europe eng, Tisserand, J.L. (ed.), Pearson, R.A. (ed.), International Centre for Advanced Mediterranean Agronomic Studies, Zaragoza (Spain). Mediterranean Agronomic Inst. eng, European Association for Animal Production, Rome (Italy) eng
Published 1997Texto bibliotecaFAO IT -
154by Kosiniak-Kamysz, K. (Cracow Agricultural Univ. (Poland). Dept. of Horse Breeding), FAO, Rome (Italy). Regional Office for Europe eng, Tisserand, J.L. (ed.), Pearson, R.A. (ed.), International Centre for Advanced Mediterranean Agronomic Studies, Zaragoza (Spain). Mediterranean Agronomic Inst. eng, European Association for Animal Production, Rome (Italy) eng
Published 1997Texto bibliotecaFAO IT -
155by Popescu-Vifor, S. (University of Agronomical Sciences, Bucharest (Romania). Faculty of Animal Science), FAO, Rome (Italy). Regional Office for Europe eng, Tisserand, J.L. (ed.), Pearson, R.A. (ed.), International Centre for Advanced Mediterranean Agronomic Studies, Zaragoza (Spain). Mediterranean Agronomic Inst. eng, European Association for Animal Production, Rome (Italy) eng
Published 1997Texto bibliotecaFAO IT -
156by Pearson, R.A. (Edinburgh Univ. (United Kingdom). Centre for Tropical Veterinary Medicine), FAO, Rome (Italy). Regional Office for Europe eng, Lawrence, P.R., Tisserand, J.L. (ed.), International Centre for Advanced Mediterranean Agronomic Studies, Zaragoza (Spain). Mediterranean Agronomic Inst. eng, European Association for Animal Production, Rome (Italy) eng
Published 1997Texto bibliotecaFAO IT -
157The role, possible evolution and future structure of producer organizations The role, possible evolution and future structure of producer organizationsby Meyn, K. (Arbeitsgemeinschaft Deutscher Tierzuechter, Bonn (Germany)), European Association for Animal Production, Rome (Italy) eng, Craven, J.A., Mocquot, J.C., Nygaard, H., Talstra, E., Boyazoglu, J. (ed.), Renaud, J. (ed.), FAO, Rome (Italy). Animal Production and Health Div. eng, Research Centre for Animal Breeding and Nutrition, Herceghalom (Hungary) eng
Published 1991Texto bibliotecaFAO IT -
158by Scardella, P., Egyptian Society of Animal Production, Cairo (Egypt) eng, Catillo, G., Pilla, A.M. (Istituto Sperimentale per la Zootecnia, Rome (Italy)), Shafie, M.M., Barkawi, A.H., Ibrahim, S.A., Sadek, R.R., European Association for Animal Production, Rome (Italy) eng, International Office of Epizootics, Paris (France) eng
Published 1993Texto bibliotecaFAO IT -
159The changes in milk composition and blood parameters during the lactation cycle in dairy buffaloes The changes in milk composition and blood parameters during the lactation cycle in dairy buffaloesby Bertoni, G., Egyptian Society of Animal Production, Cairo (Egypt) eng, Piccioli Cappelli, F., Bernabucci, U., Di Stefano, E. (Istituto di Zootecnica, Piacenza (Italy)), Shafie, M.M., Barkawi, A.H., Ibrahim, S.A., Sadek, R.R., European Association for Animal Production, Rome (Italy) eng, International Office of Epizootics, Paris (France) eng
Published 1993Texto bibliotecaFAO IT -
160In vivo digestibility in buffaloes using diets with various energetic concentration In vivo digestibility in buffaloes using diets with various energetic concentrationby Bartocci, S., Egyptian Society of Animal Production, Cairo (Egypt) eng, Verna, M., Amici, A., Agostini, M. (Istituto Sperimentale per la Zootecnia, Rome (Italy)), Shafie, M.M., Barkawi, A.H., Ibrahim, S.A., Sadek, R.R., European Association for Animal Production, Rome (Italy) eng, International Office of Epizootics, Paris (France) eng
Published 1993Texto bibliotecaFAO IT