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101NIRS Database on fresh blended yam for color at IITA, Nigeria NIRS Database on fresh blended yam for color at IITA, NigeriaOther Authors: “...Asiimwe, Amos...”
Spectral Data bibliotecaCIRAD FR -
102NIRS Database on fresh blended cassava for DM at IITA, Nigeria NIRS Database on fresh blended cassava for DM at IITA, NigeriaOther Authors: “...Asiimwe, Amos...”
Spectral Data bibliotecaCIRAD FR -
103NIRS calibration database on raw intact potato for sensory descriptors, moisture content, DM, crude fiber and starch at CIP Uganda NIRS calibration database on raw intact potato for sensory descriptors, moisture content, DM, crude fiber and starch at CIP UgandaOther Authors: “...Asiimwe, Amos...”
Spectral Data bibliotecaCIRAD FR -
104Instrumental textural data for pounded yam in Nigeria Instrumental textural data for pounded yam in NigeriaOther Authors: “...Asiimwe, Amos...”
Instrumental Texture Data bibliotecaCIRAD FR -
105SOP for determination of amylose content using DSC SOP for determination of amylose content using DSCOther Authors: “...Asiimwe, Amos...”
bibliotecaCIRAD FR -
106SOP for determination of starch & sugar through acid hydrolysis SOP for determination of starch & sugar through acid hydrolysisOther Authors: “...Asiimwe, Amos...”
bibliotecaCIRAD FR -
107ExSSPIR Reference database in order to improve standardization & interoperability between spectrometer using deep learning ExSSPIR Reference database in order to improve standardization & interoperability between spectrometer using deep learningOther Authors: “...Asiimwe, Amos...”
Spectral Data bibliotecaCIRAD FR -
108NIRS Calibration Database on fresh grated cassava for amylose at NaCRRI Uganda NIRS Calibration Database on fresh grated cassava for amylose at NaCRRI UgandaOther Authors: “...Asiimwe, Amos...”
Spectral Data bibliotecaCIRAD FR -
109Instrumental textural data for Boiled Cassava in Uganda Instrumental textural data for Boiled Cassava in UgandaOther Authors: “...Asiimwe, Amos...”
Instrumental Texture Data bibliotecaCIRAD FR -
110Instrumental textural data for Boiled Plantain in Côte d'Ivoire Instrumental textural data for Boiled Plantain in Côte d'IvoireOther Authors: “...Asiimwe, Amos...”
Instrumental Texture Data bibliotecaCIRAD FR -
111Other Authors: “...Asiimwe, Amos...”
bibliotecaCIRAD FR -
112NIRS Calibration Database on Fufu flour for dry matter, pH, amylose, swelling power & solubility at NRCRI Nigeria NIRS Calibration Database on Fufu flour for dry matter, pH, amylose, swelling power & solubility at NRCRI NigeriaOther Authors: “...Asiimwe, Amos...”
Spectral Data bibliotecaCIRAD FR -
113NIRS Database on intact fresh yam for Dry Matter at NRCRI, Nigeria NIRS Database on intact fresh yam for Dry Matter at NRCRI, NigeriaOther Authors: “...Asiimwe, Amos...”
Spectral Data bibliotecaCIRAD FR -
114NIRS calibration database on fresh mashed Matooke for color & texture at NaCRRI & IITA Uganda NIRS calibration database on fresh mashed Matooke for color & texture at NaCRRI & IITA UgandaOther Authors: “...Asiimwe, Amos...”
Spectral Data bibliotecaCIRAD FR -
115Descriptive sensory analysis data for fried sweetpotato in Uganda Descriptive sensory analysis data for fried sweetpotato in UgandaOther Authors: “...Asiimwe, Amos...”
Descriptive sensory data bibliotecaCIRAD FR -
116NIRS Database on Dried Grounded Cassava Flour for Ash & Protein at IITA, Nigeria NIRS Database on Dried Grounded Cassava Flour for Ash & Protein at IITA, NigeriaOther Authors: “...Asiimwe, Amos...”
Spectral Data bibliotecaCIRAD FR -
117NIRS Database on Fresh Cassava, Wet Mashed Fufu & Dried Fufu Flour for Dry matter, Starch & Amylose Calibrations at NRCRI, Nigeria NIRS Database on Fresh Cassava, Wet Mashed Fufu & Dried Fufu Flour for Dry matter, Starch & Amylose Calibrations at NRCRI, NigeriaOther Authors: “...Asiimwe, Amos...”
Spectral Data bibliotecaCIRAD FR -
118NIRS Calibration Database on Eba for textural properties at IITA Nigeria NIRS Calibration Database on Eba for textural properties at IITA NigeriaOther Authors: “...Asiimwe, Amos...”
Spectral Data bibliotecaCIRAD FR -
119NIRS Database on cassava flour for Dry Matter, starch, amylose, amylopectin, sugar and fiber at NRCRI, Nigeria NIRS Database on cassava flour for Dry Matter, starch, amylose, amylopectin, sugar and fiber at NRCRI, NigeriaOther Authors: “...Asiimwe, Amos...”
Spectral Data bibliotecaCIRAD FR -
120NIRS Database on raw Matooke flour for DM & RVA at NaCRRI & IITA, Uganda NIRS Database on raw Matooke flour for DM & RVA at NaCRRI & IITA, UgandaOther Authors: “...Asiimwe, Amos...”
Spectral Data bibliotecaCIRAD FR